Condimente – alimentele picante pot irita mucoasa gastrică, favorizând producţia excesivă de acid clorhidric, ceea ce duce la apariţia arsurilor la stomac, dar şi la creşterea tensiunii arteriale.
Poza 2
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Alimente pe care nu trebuie să le consumi dimineaţa sau pe stomacul gol. Ce efecte periculoase pot avea
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