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1. Rezistenţă la insulină. Cu cât o persoană recâştigă mai multe kilograme după ce slăbeşte, cu atât riscul de diabet este mai crescut. O posibilă explicaţie este faptul că microbiomul suferă anumite modificări care încetinesc metabolismul şi duc astfel la fenomenul de rezistenţă la insulină, prediabet sau chiar diabet.
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