Ouă.
Deși oul este considerat cel mai sănătos și complex aliment din lume, în cazul pacienților cu boli autoimune, consumul de ouă ar putea declanșa un răspuns inflamator anormal, din cauza proteinelor pe care le conține albușul (lizozime).
Poza 2
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Alimentele care înrăutățesc simptomele bolilor autoimune. Unele sunt sănătoase, dar pot provoca inflamații
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